The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated: A Master Baker's 300-Plus Favorite Recipes for Perfect-Every-Time Bread [Paperback]

Enjoy the ease, speed, and money-saving convenience of your bread machine as you make breads that have the taste, texture, and aroma of the handcrafted breads from a neighborhood bakery.

In this newly revised editionof the best-selling and most comprehensive bread-machine book ever written,The Bread Lover’s Bread Machine Cookbook,you will see the latest trends in breadreflected, with more sourdough breads, more gluten- and dairy-free breads, more breads from global cuisines, and more breads that feature veggies, fruits, and other plant-based ingredients. Also find information and tips on the latest technical developments in bread machines, such as programmable preset buttons.

When master baker Beth Hensperger, author of the James Beard Award–winning cookbookThe Bread Bible, first set out to try to make bakery-quality breads in the bread machine, she doubted it would even be possible. So she spent hundreds of hours testing all sorts of breads in every kind of bread machine—and her doubts vanished! In this big, bountiful book, full ofmore than 325 bakery-delicious recipes, she reveals the simple secretsfor perfect bread-machine bread, every time you make it. The book includes:
 

• Whole-Wheat and Other Whole-Grain Breads
• White Breads and Egg Breads
• Sourdough Breads
• Cheese, Herb, Nut, Seed, and Spice Breads
• Fruit and Vegetable Breads
• Pizza Crusts, Focaccia, and other Flatbreads
• Coffee Cakes, Sweet Rolls, and Chocolate Breads
• No-Yeast Quick Breads
• Holiday Breads

This is a great big book by a master of bread that is guaranteed to give you a lifetime of ideas for delectable, easy-to-make breads.

Beth Hensperger is the author of 22 cookbooks, about half books on bread and baking and half books on how to cook with popular countertop applianclƒ¨