Cotton, 2nd edition, edited by David D. Fang and Richard G. Percy, is a long awaited, much needed comprehensive update on the science of cotton. This book epitomizes the thorough coverage of an Agronomy Monograph. Readers will find essential coverage of the many scientific advancements in the field, from fiber handling to the transgenic cotton revolution. This amazing and versatile crop, cultivated for more than 7000 years, is one of the most powerful stories in agricultural science. More than 50 experts who contributed to this volume represent the leading edge of this exciting story. Foreword vii
Preface ix
Contributors xi
Cotton as a World Crop: Origin, History, and Current Status 1
Joshua A. Lee and David D. Fang
Taxonomy and Evolution of the Cotton Genus, Gossypium 25
Jonathan F. Wendel and Corrinne E. Grover
Germplasm Resources Collection and Management 45
James Frelichowski and Richard Percy
Anatomy and Morphology of Cultivated Cottons 77
Jack R. Mauney
Fiber Biology 97
Hee Jin Kim
Cytology and Cytogenetics 129
Tianzhen Zhang and John E. Endrizzi
Qualitative Genetics and Utilization of Mutants 155
Richard Percy, Bralie Hendon, Efrem Bechere, and Dick Auld
Quantitative Genetics 187
B. Todd Campbell and Gerald O. Myers
Conventional Cotton Breeding 205
Fred Bourland and Gerald O. Myers
Transgenic Cotton Breeding 229
Jinfa Zhang
Molecular Breeding 255
David D. Fang
Genome Sequenncing 289