The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance [Hardcover]

From the craft favorite brewery, a guide to making the best beer at home, with accompanying recipes and insider lore. 

Since its inception in 1996, Stone Brewing Co. has been the fastest growing brewery in the country. Beer lovers gravitate to its unique line-up, which includes favorites such as Stone IPA and Arrogant Bastard Ale. This insider's guide focuses on the history of Stone Brewing Co., and shares homebrew recipes for many of its celebrated beers including Stone Old Guardian Barley Wine, Stone Smoked Porter, and Stone 12th Anniversary Bitter Chocolate Oatmeal Stout. In addition, it features recipes from the Stone Brewing World Bistro & Gardens like Garlic, Cheddar, and Stone Ruination IPA Soup, BBQ Duck Tacos, and the legendary Arrogant Bastard Ale Onion Rings. With its behind-the-scenes look at one of the leaders of the craft beer scene, The Craft of Stone Brewing Co. will captivate and inspire legions of fans nationwide.1  Introduction
 
PART 1

7  The Nature of Beer
21  Beer through the Ages
29  A Story Called Stone
 
PART 2

69  The Beers of Stone Brewing Co.
69  Year-Round and Annual Releases
70  Stone Pale Ale
70  Stone Smoked Porter
71  Stone India Pale Ale
71  Arrogant Bastard Ale
72  Stone Old Guardian Barley Wine
74  Double Bastard Ale
74  Stone Imperial Russian Stout
76  Stone Ruination IPA
77  Stone Levitation Ale
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