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Essential Oil Research: Trends in Biosynthesis, Analytics, Industrial Applications and Biotechnological Production [Paperback]

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  • Category: Books (Science)
  • ISBN-10:  3030165485
  • ISBN-10:  3030165485
  • ISBN-13:  9783030165482
  • ISBN-13:  9783030165482
  • Publisher:  Springer
  • Publisher:  Springer
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-Apr-2020
  • Pub Date:  01-Apr-2020
  • SKU:  3030165485-11-SPRI
  • SKU:  3030165485-11-SPRI
  • Pages:  449
  • Pages:  449
  • Item ID: 105249771
  • List Price: $179.99
  • Seller: ShopSpell
  • Ships in: 5 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 03 to Oct 05
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This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on essential oil composition and why plants produce these compounds that have been used by humans since ancient times. Part 2 presents an update on the use of essential oils in various areas, including food and pharma industries as well as agriculture. In part 3 readers will find new trends in bioanalytical methods. Lastly, part 4 presents a number of approaches to increase essential oil production, such as in vitro and hairy root culture, metabolic engineering and biotechnology. Altogether, this volume offers a comprehensive look at what researchers have been doing over the last years to better understand these compounds and how to explore them for the benefit of the society.














Preface.- Part 1. Essential oils composition and why plants produce them.- Chapter 1. Essential oils.- Chapter 2. Factors influencing the production and chemical composition of essential oil in aromatic plants from Brazil.- Chapter 3. Hedychium Essential Oils: Composition and Uses.- Chapter 4. The Essential Oils of the Burseraceae.- Part 2. Uses of essential oils in various industries.- Chapter 5. Essential oil of betel leaf (Piper betle L.): A novel addition to the world food sector.- Chapter 6. Artemisia annua and A. afra essential oils and their thl�

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