ShopSpell

Food, Consumption and the Body in Contemporary Women's Fiction [Paperback]

$57.99       (Free Shipping)
100 available
  • Category: Books (Literary Criticism)
  • Author:  Sceats, Sarah
  • Author:  Sceats, Sarah
  • ISBN-10:  0521604559
  • ISBN-10:  0521604559
  • ISBN-13:  9780521604550
  • ISBN-13:  9780521604550
  • Publisher:  Cambridge University Press
  • Publisher:  Cambridge University Press
  • Pages:  224
  • Pages:  224
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-May-2005
  • Pub Date:  01-May-2005
  • SKU:  0521604559-11-MPOD
  • SKU:  0521604559-11-MPOD
  • Item ID: 101404682
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Jul 13 to Jul 15
  • Notes: Brand New Book. Order Now.
Study of the subtle and complex significance of food and eating in contemporary women's fiction.This study explores the subtle and complex significance of food and eating in the fiction of contemporary women writers. Sarah Sceats' lively analysis demonstrates that food and its consumption are not simply fundamental to life but are inseparable from questions of gender, power and control. Focusing on the work of Doris Lessing, Angela Carter, Margaret Atwood, Michèle Roberts and Alice Thomas Ellis, she makes powerful connections between food and love, motherhood, sexual desire, self identity and social behaviour, and engages with issues as diverse as cannibalism and eating disorders.This study explores the subtle and complex significance of food and eating in the fiction of contemporary women writers. Sarah Sceats' lively analysis demonstrates that food and its consumption are not simply fundamental to life but are inseparable from questions of gender, power and control. Focusing on the work of Doris Lessing, Angela Carter, Margaret Atwood, Michèle Roberts and Alice Thomas Ellis, she makes powerful connections between food and love, motherhood, sexual desire, self identity and social behaviour, and engages with issues as diverse as cannibalism and eating disorders.This study explores the subtle and complex significance of food and eating in the fiction of contemporary women writers. Sarah Sceats' lively analysis demonstrates that food and its consumption are not simply fundamental to life but are inseparable from questions of gender, power and control. Focusing on the work of Doris Lessing, Angela Carter, Margaret Atwood, Michèle Roberts and Alice Thomas Ellis, she makes powerful connections between food and love, motherhood, sexual desire, self identity and social behavior, and engages with issues as diverse as cannibalism and eating disorders.Introduction; 1. The food of love: mothering, feeding, eating and desire; 2. Cannibalism and Carterl£á
Add Review