Freezer Door Cocktails: 75 Cocktails That Are Ready When You Are [Hardcover]

A NATIONAL BESTSELLER

Freezer door cocktails are perfectly crafted and always ready when you arein this collection of 75 drinks made directly inside the liquor bottle to store on the freezer door.  

There is a time and place for meticulous home mixology. But more often, what we really want is a shortcut to our favorite cocktail thats at the ready any time we want it. Pour. Sip. Simple!

You build these drinks in batches right in the liquor bottle, then keep them on call in the freezer for whenever the mood strikes. That means a perfectly chilled Negroni or sweet and minty Mojito is always on hand, whether youre unwinding after a long day or hosting a few friends.

This creative collection of 75 ready-to-pour cocktails shows how to make freezer door versions of your favorites, fromMargaritasandManhattanstoCosmopolitans,Espresso Martinis, and beyond.

Strong enough to stay liquid at freezer temperatures, these recipes include:  

• Moscow Mule
• Coconut-Lime Daiquiri Colada
• Mai Tai
• Chocolate Negroni
• The Last Word
• Mexican Old Fashioned
• Paper Plane

Plus, every batch recipe includes an additional single-serving cocktail you can make with the liquor you have left overso you can double the fun.  

One ofTasting Table's Best Cookbooks of the Year

J.M. Hirsch is the James Beard Award-winning editorial director ofChristopher Kimball’s Milk Street. His previous books includeShake Strain DoneandPour Me Another."This clever collection will appeal to anyone who wants the convenience of a cocktail in a can without sacrificing flavor."Publishers Weekly“A range of original and rejiggered classics, formulated to hold in the cold but never freeze…. A bottle of water frozen for foul³.