Enjoy traditional Mexican recipes from the bestselling author ofThe Mexican Home Kitchenin a cookbook that will remind you of home and expand your culinary repertoire.Mely Martínez is the go-to source for those looking for
authentic Mexican cooking, and in this
follow-up to her bestselling cookbook,
The Mexican Home Kitchen, she shares even more favorites, including
breakfasts, antojitos (street food),and
breads, along with
soups, main dishes, sides, salsas, desserts, and
drinks.
Mexico in Your Kitchencompiles over
95 traditional dishesenjoyed every day in Mexico, from those beloved all over the country to regional specialties. And now you can make these popular comfort foods for your family and friends.
Specialized for the home cook,
Mexico in Your Kitchen includes a varied collection of
easy-to-follow recipesfilled with
accessible and fresh ingredients. With an unintimidating approach to authentic Mexican cuisine, Mely includes dishes such as:
- Chilaquiles
- Sopes
- Tacos al Pastor
- Birria de Res (beef birria)
- Mole Poblano
- Coctel de Camarón (shrimp cocktail)
- Espagueti Verde (creamy poblano spaghetti)
- Veggie Tamales
- Ensalada de Nopales (cactus paddle salad)
- Queso Fundido
- Rollo de Fresa (strawberry cream roll)
- Conchas
- Bolillos
- Tepache
- and much more!
Complete with
stunning photosand
stories and memories from Mexico,
Mexico in Your Kitchenwill have you enjoying a taste of home.
Mely Martínez started her blog, Mexico in My Kitchen, in 2008 for her teenage son, hoping that someday he will use it to recreate the Mexican food his mom made for the family. Mely was born and raised in the city of Tampico, Tamaulipas, and started helping inl)