Climate Change and Mango Production: Potential Adaptation and Mitigation Options [Hardcover]

The significance of the climate change and their impacts on fruit crops, their problems, and their solutions determine the need for a book in agriculture. So, firstly we are going to talk about the importance of climate change and the shift of the climate due to various reasons. Similarly, king of fruits (mango) is also facing various issues due to climate change and the most important problems which are causing serious constraints to mango production are Mango sudden decline and mango malformation. These problems have emerged in orchards since the issue of climate change is increasing day by day and currently there is no mango orchard free from these diseases and leading to very low production of the crop with respect to previous years. Similarly climate change has also raised the issue of unseen pathogens in the mango orchards posing serious challenges to mango production due to new diseases and stresses. The main drivers behind the writing of this book is that this book will disseminate a plethora of knowledge on how to deal smartly with the mango orchards in changing climate to obtain good yield and to maintain good health status.

Microbiome engineering of the Mango rhizosphere: A sustainable solution for climate resilient production and way forward.- Impact of climate change on secondary metabolic profiles of plants: abiotic stress adaptation by modulating secondary metabolites.- Effect of climate change on cytogenetics and some biological activity in Mangifera sp.- Evaluation of Mango Production under Climate Change in Turkiye.-  Mango Quality under changing climate scenario.- Chemical composition different varieties of mangoes: nutritional and phytochemical perspectives.- Understanding the physiology of Mango trees in the context of climate change.- Amelioration of climate change impacts in mango.- Mango grafting in the face of climate change.- Water management strategies for sustainable Mango cullã§