PRIN.OF FIELD CROP PRODUCTION (PB) [Paperback]

 

Known for its comprehensive coverage, Principles of Field Crop Production introduces students to over fifty species of crops and the most current principles and practices used in crop production today. Learn the botanical characteristics, economic importance, history and adaptation of various species and how science and technology are impacting their production. This fourth edition maintains its historical perspective while discussing current topics such as: how plants grow and respond to their environment, biotechnology and crop improvement, and the latest developments in equipment and production techniques. 

Discussion of crop plants and the environmentIn chapter 2.

~Encourages students to think about how the climate, air, soil etc. impacts crop plants and their production. 

Coverage of biotechnology and crop improvementIn chapter 4.

~Provides the most current research on crop breeding, biotechnology and experimental methods.