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Great Garden Companions: A Companion-Planting System for a Beautiful, Chemical-Free Vegetable Garden [Paperback]

$18.99     $21.99    14% Off      (Free Shipping)
3 available
  • Category: Books (Gardening)
  • Author:  Cunningham, Sally Jean
  • Author:  Cunningham, Sally Jean
  • ISBN-10:  0875968473
  • ISBN-10:  0875968473
  • ISBN-13:  9780875968476
  • ISBN-13:  9780875968476
  • Publisher:  Rodale Books
  • Publisher:  Rodale Books
  • Pages:  256
  • Pages:  256
  • Binding:  Paperback
  • Binding:  Paperback
  • SKU:  0875968473-11-MING
  • SKU:  0875968473-11-MING
  • Item ID: 107028393
  • List Price: $21.99
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Sep 28 to Sep 30
  • Notes: Brand New Book. Order Now.
Discover the secrets of a naturally pest-proof vegetable garden with Great Garden Companions. Let master gardener Sally Jean Cunningham show you how to keep pests and diseases at bay with her unique companion-gardening system. By planting special combinations of vegetables, flowers, and herbs, you can minimize pest and disease problems and create a high-yielding, beautiful garden!“Great Garden Companions is a book as fresh as the first spring carrot, as new as a butterfly emerging from a chrysalis. Sally Cunningham's gentle appreciation for the intricacies of nature coupled with plenty of practical, hands-on gardening experience makes her book both useful and soul-satisfying. Her garden plans are doable and earth-friendly, and her guide to backyard beneficial insects is invaluable. This book deserves a place in the library and hearts of concerned gardeners everywhere.” —Sharon Lovejoy, author and illustrator of Sunflower Houses and Hollyhock Days and a contributing editor to Country Living Gardener magazine

“Great Garden Companions lives up to its name-- it's great! This very approachable how-to book brings organic gardening to a whole new level-- viewing the garden as part of nature. I wish I'd had a book like this when I started gardening.” —Rosalind Creasy, author of The Complete Book of Edible Landscaping and Herbs: A Country Garden CookbookUS
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