Kawaii Caf Ramen: Classic, Fun, and Delicious Ramen Meals to Make at Home [Hardcover]

Satisfy your ramen cravings at home (and affordably)! Kawaii Café Ramenincludes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style.

Kawaii CaféRamencovers everything you need to know, including how to put together a bowl of piping hot ramen in a myriad of ways with a choice offour soup bases,ramen noodles(homemade or store-bought), andtraditional and non-traditional ingredients. Enjoy bowls ofpork,chicken, andbeeframen, or branch out withseafood,vegetarian, andspicysoups—and even cold ramen and a breakfast version topped with bacon and a poached egg. Make your soup base in advance and you have a quick, easy, and special midweek family meal.

Each accompanied byexciting anime-style illustrations, the recipes include:

• Indonesian Pork Ramen with Coconut Curry Soup
• Chicken Meatball Ramen
• Teriyaki Beef–Wrapped Asparagus Ramen
• California Ramen with Crabmeat, Avocado, and Cucumber
• Spicy Tofu Ramen
• Crispy Greens Ramen with Swiss Chard, Kale, and Brussels Sprouts

With yummy recipes, down-to-earth writing, and a delightful design,Kawaii Café Ramenis the ultimate guide to this global phenomenon.

Amy Kimoto-Kahn was born in Fullerton, California, and now lives with her family in Boulder, Colorado. She is Yonsei, or fourth-generation Japanese-American, and a mom of three. She is a graduate of the Miyajima Ramen School in Osaka, Japan, and has taught a popular series of Asian-inspired cooking classes for Williams-Sonoma. She shares her Japanese-American homestyle, kids-will-like-it-too recipes on her blog, Easy Peasy Japanesey. When she is not cooking, she runs a mom-focused marketing firm, Fat Duck Consulting that she founded in 2008. She is the best-selling cookbook author of&l3"