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Proper Healthy: 80 plant-based recipes with a boost [Hardcover]

$22.99     $29.99    23% Off      (Free Shipping)
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  • Category: Books (Cooking)
  • Author:  Harris, Calum
  • Author:  Harris, Calum
  • ISBN-10:  0711298645
  • ISBN-10:  0711298645
  • ISBN-13:  9780711298644
  • ISBN-13:  9780711298644
  • Publisher:  Carnival
  • Publisher:  Carnival
  • Pages:  240
  • Pages:  240
  • Binding:  Hardcover
  • Binding:  Hardcover
  • SKU:  0711298645-11-MING
  • SKU:  0711298645-11-MING
  • Item ID: 107041039
  • List Price: $29.99
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 03 to Oct 05
  • Notes: Brand New Item. Not shipped to AK, HI, APO, FPO, AE.

Easy, healthy dishes that just so happen to be plant-based. Each of the recipes in this book come with up to four health 'boosts' to meet your dietary needs: 

  • ENERGY
  • GUT HEALTH
  • PROTEIN-PACKED
  • SHAPE-UP


Eating healthy means missing out on the food you love, right? Wrong. If you’re looking for a no-nonsense way to eat well, thenProper Healthyhas you covered.Calum Harrishas done all the hard work for you, working with a registered dietician to createeasy, plant-based dishesthat come packed with up to four health benefits, as well as handy meal-prep ideas for fuss-free mealtimes. 

Whether it’s helping your gut health, upping yourprotein-intake, restoringenergy levelsor eating lower-calorie meals, these unapologetically tasty, hassle-free recipes are guaranteed to deliver. 

Frombrunches and quick eats, puds and pick-me-ups,this is a book for anyone who cares about what goes into their bodies and what food can do to their mood and energy. It’s for anyone looking to stick to a plant-based diet, or for plant-based eaters looking for healthy inspiration. 

Recipes include:

Pretend-like-you’re-in-LA smoothie bowl
Gingery basil rainbow noodle jars
Gnocchi shepherd’s pie
Cacio e pepe leek rigatoni
Tempeh taco bowl with chipotle crema
Shredded BBQ jerk tofu bowl 
Upside-down pistachio and orange semolina cake
Raspberry miso blondies

Calum Harrisis a cook who started on Instagram in 2019 with the aim to make vegan food simple for everyone to enjoy and try. Since then he has built up a devoted following of more than 380k across social media, and released his first bestselling cookbookThe 20-Minute Vegan, all thanks to his unapologetic approach towards making cooking simple, accessible, and deliclƒ:

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