The European Cake Cookbook: Discover a New World of Decadence from the Celebrated Traditions of European Baking [Paperback]

Exquisite, Delightful and Effortlessly Charming

The European Cake Cookbook takes readers on a delectable journey through Europevia cake! With Tatyana Nesteruk as your guide, allow your imagination to transport you to a bakery in France, Italy, Germany, Switzerland, Russia, Great Britain, Norway and anywhere else your taste buds desire. Try new techniques with classic cakes such as the Strawberry Swiss Roll, or explore unique creations based on popular desserts such as the Cr?me Br?l?e Cheesecake.


Since European cakes are less sweet than their American counterparts, you can enjoy a slice with your tea or coffee any time of day. And if youve never made French or Italian buttercream, you are in for a treat! Tatyana walks you through the steps using simple syrup and whipped eggs for a topping thats light, creamy, mildly sweet and refreshing. A few of the 65 gorgeous creations inside are Raspberry Sachertorte, a rich chocolate cake from Austria; indulgent Amaretto Cr?me Cake, featuring Italys famous almond liqueur; Victorian Sponge Cake, sure to be found on the menu at any British tea house; showstopping Chocolate Kiev Cake, the prized dessert of Ukraine; and many more delights.

Tatyana Nesteruk was born in Ukraine and spent her childhood in Italy, where she cultivated a deep love for baking. Now living in California, she hosts the popular YouTube cooking showTatyanas Everyday Food. She has appeared on theTodayshow three times, sharing traditional Eastern European foods, and shes also appeared onGood Day Sacramento. Tatyana resides in Sacramento, California.

Tatyanas artistry in the kitchen has always inspired me! I know this book will have a special place in my treasured cookbook collection.
Beth Le Manach, founder of Entertaining with Beth

Tatyana has a true talent for bringing her incredible recipes to life with stunning pictures. This cookbook is a must-have!
April Moore, host of the YouT