The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland [Paperback]

Rugged coastline, lush valleys, rustic mountains, and wide-open plainsno matter where you turn, Oregon is a local-food treasure box. With history and culture aplenty, the state is also known for its trove of small farms, ranches, orchards, breweries, and artisans that supply a bountiful culinary selection. InInspired by Oregons local bounty, from notable food artisans like Bobs Red Mill to esteemed restaurants like Local Ocean Seafood. With easy to make recipes from surf to turf, Karista Bennett has given us home cooking at its very best; fresh, honest, and delicious. Oregon's bounty radiates through the recipes, stories, and photographs that Karista Bennett has detailed and captured&This thoughtful cookbook is a love letter to all of Oregon and its culinary treasures. Having lived in Oregon, I was eager to get my hands on Karista Bennetts cookbook. Youll undoubtedly find her photography, writing, and recipes warmly welcoming you again and again toUS