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The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy [Hardcover]

$24.99     $32.50    23% Off      (Free Shipping)
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  • Category: Books (Cooking)
  • Author:  Meehan, Jim, Gall, Chris
  • Author:  Meehan, Jim, Gall, Chris
  • ISBN-10:  1402779232
  • ISBN-10:  1402779232
  • ISBN-13:  9781402779237
  • ISBN-13:  9781402779237
  • Publisher:  Union Square & Co.
  • Publisher:  Union Square & Co.
  • Pages:  368
  • Pages:  368
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-Apr-2011
  • Pub Date:  01-Apr-2011
  • SKU:  1402779232-11-MING
  • SKU:  1402779232-11-MING
  • Item ID: 105443417
  • List Price: $32.50
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 01 to Oct 03
  • Notes: Brand new books. Buy now.
Now you don’t have to leave your home to learn how to mix and serve the sensational cocktails created by Jim Meehan,thenationally renowned mixologist at PDT, one of New York City’s hottest bars.

Beautifully illustrated, beautifully designed, and beautifully crafted—just like its namesake—this is the ultimate bar book by NYC's most meticulous bartender.
 
To say that PDT is a unique bar is an understatement. It recalls the era of hidden Prohibition speakeasies: to gain access, you walk into a raucous hot dog stand, step into a phone booth, and get permission to enter the serene cocktail lounge. Now, Jim Meehan, PDT's innovative operator and mixmaster, is revolutionizing bar books, too, offering all 304 cocktail recipes available at PDT plus behind-the-scenes secrets. From his bar design, tools, and equipment to his techniques, food, and spirits, it's all here, stunningly illustrated by Chris Gall.
 
Jim Meehan is one of the most celebrated figures in the drinks industry. Before opening PDT, he worked in major New York restaurants and bars, including Five Points, Gramercy Tavern, and The Pegu Club. He is a contributing editor ofFood & Winemagazines annual cocktail book, Mr. Bostons Bartender Guide, andSommelier Journal. Meehan has been recognized as a rising star mixologist byStar Chefs Online Culinary Magazine, Cheers Magazine and as the 2009 American Bartender of the Year at Tales of the Cocktail. He lives in New York Citys East Village.
 
Chris Gall has created designs for clients that include Ford, Nike, Pepsi, Shell Oil, Sony, McDonalds, and U.S. Steel. His work has been showcased in virtually every major publication in America, includingTime,Newsweek,Forbes,Peopleand theNew York Times. Millions of New Yorkers will recognil³m