I love Joes Stone Crabit is a Miami must-do. The atmosphere is always buzzingpeople at the bar giddy with excitement. The wait staff is perfection. Waiters running with trays over their heads on sturdy extended arms. The waiters stories youll read in this book are as perfect as they are!Rosie O'Donnell
If there is one thing about Joes Stone Crabits consistently GREAT! People come from all parts of the world to eat at Joes and experience the excellent service. Joes is symbolic of our great city and its growth over the years. We are very proud of all they have accomplished and wish them continued success.Emilio Estefan
Heart-warming, fascinating, and informative. What makes this book great is what makes Joes great: the people, whose skills and dedication make Joes one of the worlds great culinary attractions.? I could not put this book down until I finished it.T. D. Allman, author of Miami: City of the Future
Joes Stone Crab has always been about long lines and great food. Now Deeny Kaplan Lorber offers a glimpse of the iconic restaurant between the lines, so to speak. Introducing us to the people who make up the wait staff personalizes the history of the oldest eatery in Miami Beló-