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The Whiskey Bible: A Complete Guide to the World's Greatest Spirit (The History, Secrets, and Lore Behind the Best Scotch, Bourbon, Irish, Rye, Ca [Hardcover]

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  • Category: Books (Cooking)
  • Author:  Rothbaum, Noah
  • Author:  Rothbaum, Noah
  • ISBN-10:  1523512709
  • ISBN-10:  1523512709
  • ISBN-13:  9781523512706
  • ISBN-13:  9781523512706
  • Publisher:  Workman Publishing Company
  • Publisher:  Workman Publishing Company
  • Pages:  640
  • Pages:  640
  • Binding:  Hardcover
  • Binding:  Hardcover
  • SKU:  1523512709-11-MING
  • SKU:  1523512709-11-MING
  • Item ID: 106959496
  • List Price: $40.00
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Oct 04 to Oct 06
  • Notes: Brand New Item. Not shipped to AK, HI, APO, FPO, AE.

*  Nominated for a Tales of the Cocktail Foundation Award*Best New Book on Drinks Culture, History, or Spirits

A staggeringly comprehensive, entertaining, and approachable deep dive into the world of whiskey from an aficionado.

The Whiskey Bibleis a user's guide to all things whiskey (including, Scotch, Bourbon, Rye, single malts, and blends). Author Noah Rothbaum has spent 25 years researching, reporting on, and and of course, tasting whiskeys from around the world. He brings an obsessive's passion to the topic, offering up a country-by-country examination of the prominent distillers and whiskey culture, and tasting notes from hundreds of whiskeys, from the well-known labels to the small batch craft up-and-comers. The book includes engaging histories and a look at the nuances between distilling practices and whiskey making styles that span the globe. It also includes a rich appendix of whiskey cocktail recipes from the classic (Old-Fashioned) to the modern (The Irish Flip).

The book contains full color photography and illustrations throughout. Too much of anything is bad, but too much good whiskey is barely enough. Mark Twain
 

From the Arctic Circle to the agave fields of Mexico to Scotland’s whisky distilleries, Noah Rothbaum has traveled the globe in search of a good drink. He’s one of the world’s leading authorities on cocktails and spirits as well as a Kentucky Colonel, a James Beard Award winner and the author of the acclaimed drinks books, The Art of American Whiskey: A Visual History of the Nation’s Most Storied Spirit, through 100 Iconic Labels and The Business of Spirits: How Savvy Marketers, Innovative Distillers, and Entrepreneurs Changed How We Drink. 

Noah is also the associate editor of the Oxford Companion to Spirits & Cocktails, which won the American Library Assoclƒ¾

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