The Wholesome Baby Food Guide: Over 150 Easy, Delicious, and Healthy Recipes from Purees to Solids [Paperback]

Baby food doesn't need to be tasteless or processed and in a jar—it can be fresh, vibrant, and delicious, which isexactlywhat Maggie Meade will show you how to cook in The Wholesome Baby Food Guide.

Based on the top-rated baby food website,The Wholesome Baby Food Guideis filled with carefully researched information on nutrition, allergies, myths, and best practices for introducing foods to little ones. With more than 150 easy recipes, as well as storage tips and allergy alerts, Meade covers the three major stages of a baby's learning to eat: 4-6 months, 6-8 months, and 8 months and up.

With courage, humor, and gentle motivation, this book show parents that their baby's food doesn't have to come from a jar to be healthy and safe. In fact, the healthiest, safest, andtastiest(not to mention least expensive!) foods for babies are those cooked from real ingredients in the kitchen at home, and this book has the added benefit of setting the stage for a child's lifelong love of healthy and wholesome foods.

Move over Gerber—parents are getting into the kitchen!

Maggie Meadewrites and edits the top-rated baby food website www.wholesomebabyfood.com. She is the mother of three sons who enjoyed fresh homemade baby food throughout their introduction to solid foods.