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Chemistry for Cooks An Introduction to the Science of Cooking [Paperback]

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  • Category: Books (Science)
  • Author:  Greer, Sandra C.
  • Author:  Greer, Sandra C.
  • ISBN-10:  0262544792
  • ISBN-10:  0262544792
  • ISBN-13:  9780262544795
  • ISBN-13:  9780262544795
  • Publisher:  The MIT Press
  • Publisher:  The MIT Press
  • Pages:  304
  • Pages:  304
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-May-2023
  • Pub Date:  01-May-2023
  • SKU:  0262544792-11-SPLV
  • SKU:  0262544792-11-SPLV
  • Item ID: 105364613
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Jul 11 to Jul 13
  • Notes: Brand New Book. Order Now.
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