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Essentials and Applications of Food Engineering [Hardcover]

$208.99       (Free Shipping)
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  • Category: Books (Science)
  • Author:  Anandharamakrishnan, C., Padma Ishwarya, S.
  • Author:  Anandharamakrishnan, C., Padma Ishwarya, S.
  • ISBN-10:  1138366552
  • ISBN-10:  1138366552
  • ISBN-13:  9781138366558
  • ISBN-13:  9781138366558
  • Publisher:  CRC Press
  • Publisher:  CRC Press
  • Pages:  802
  • Pages:  802
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-Feb-2020
  • Pub Date:  01-Feb-2020
  • SKU:  1138366552-11-MPOD
  • SKU:  1138366552-11-MPOD
  • Item ID: 103438825
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Jul 04 to Jul 06
  • Notes: Brand New Book. Order Now.
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