First published in 1924, this book was written to provide a guide to agricultural accounting and effective financial management.First published in 1924, as the second edition of a 1914 original, this book was written to provide a guide to agricultural accounting and effective financial management. The text uses examples based on the accounts of a Gloucestershire farm to illustrate its points.First published in 1924, as the second edition of a 1914 original, this book was written to provide a guide to agricultural accounting and effective financial management. The text uses examples based on the accounts of a Gloucestershire farm to illustrate its points.First published in 1924, as the second edition of a 1914 original, this book was written to provide a guide to agricultural accounting and effective financial management. The text uses examples based on the accounts of a Gloucestershire farm to illustrate its points. This book will be of value to anyone with an interest in accounting and the history of agriculture.Note; 1. Introductory; 2. Farm valuations; 3. Farm records; 4. The farm departments; 5. Book-keeping; 6. Closing the accounts; 7. Conclusions and deductions; Index.