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Introduction to the Chemistry of Food [Paperback]

$94.99       (Free Shipping)
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  • Category: Books (Technology & Engineering)
  • Author:  Michael Zeece
  • Author:  Michael Zeece
  • ISBN-10:  0128094346
  • ISBN-10:  0128094346
  • ISBN-13:  9780128094341
  • ISBN-13:  9780128094341
  • Publisher:  Academic Press
  • Publisher:  Academic Press
  • Pages:  430
  • Pages:  430
  • Binding:  Paperback
  • Binding:  Paperback
  • Pub Date:  01-Jun-2020
  • Pub Date:  01-Jun-2020
  • SKU:  0128094346-11-MPOD
  • SKU:  0128094346-11-MPOD
  • Item ID: 104236319
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Jul 11 to Jul 13
  • Notes: Brand New Book. Order Now.
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