This ground-breaking Crown book is back in a new edition with all the latest findings about dangerous foods and what consumers can do to protect themselves.Ruth Winter, MS, is an award-winning author of 37 books. She has contributed to Good Housekeeping,Harper's Bazaar,Self, and Vogue, and has also appeared on many TV programs, including Good Morning America and Today. She runs an informational website at BrainBody.com and blogs about food and cosmetic additives at IngredientBlog.blogspot.com.US
![Poisons in Your Food The Dangers You Face and What You Can Do about Them [Paperback]](/itemImage/2/9/3/7/2_2496541.jpg "Poisons in Your Food The Dangers You Face and What You Can Do about Them [Paperback] xxx")