Potsticker Chronicles Favorite Chinese Recipes -A Family Memoir [Hardcover]

Explore the culinary riches of China . . .

in this enchanting cookbook and memoir by celebrated chef and cooking instructor Stuart Chang Berman.

Heartwarming and authentic, this beautifully produced collection of classic Chinese recipes and enchanting personal stories guides you on an enticing journey to explore one of the world's most popular cuisines.

Chapter 1. Introduction.

Chapter 2. Equipment and Ingredients.

Chapter 3. Techniques and Basic Sauces.

Chapter 4. Soups and Appetizers.

Chapter 5. Seafood.

Chapter 6. Chicken..

Chapter 7. Meat.

Chapter 8. Game.

Chapter 9. Potstickers, Spring Rolls, Noodles and Rice

Chapter 10. Vegetables and Tofu

Chapter 11. Desserts