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Spray Drying Techniques for Food Ingredient Encapsulation [Hardcover]

$156.99     $218.95    28% Off      (Free Shipping)
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  • Category: Books (Technology & Engineering)
  • Author:  Anandharamakrishnan, C., Ishwarya S., Padma
  • Author:  Anandharamakrishnan, C., Ishwarya S., Padma
  • ISBN-10:  1118864190
  • ISBN-10:  1118864190
  • ISBN-13:  9781118864197
  • ISBN-13:  9781118864197
  • Publisher:  Wiley-Blackwell
  • Publisher:  Wiley-Blackwell
  • Pages:  312
  • Pages:  312
  • Binding:  Hardcover
  • Binding:  Hardcover
  • Pub Date:  01-May-2015
  • Pub Date:  01-May-2015
  • SKU:  1118864190-11-SPLV
  • SKU:  1118864190-11-SPLV
  • Item ID: 105192335
  • List Price: $218.95
  • Seller: ShopSpell
  • Ships in: 2 business days
  • Transit time: Up to 5 business days
  • Delivery by: Jul 05 to Jul 07
  • Notes: Brand New Book. Order Now.
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