Written by the international community's leading experts, Trace Elements in Laboratory Rodents describes the best and most current methods to provide deficient or supplemental trace elements to laboratory animals, as well as how to assay them. The experts warn of the common pitfalls and hidden problems in nutritional testing and how to avoid them. This how-to approach focuses on the technical details that make good, reliable studies. Common as well as rare or recently recognized minerals are described relating to both dietary supplementation and measurement in tissues. If you are a researcher, professor, or student working in nutrition, food science, biochemistry, or veterinary medicine, you can't afford to be without this excellent hands-on methods manual!General Overview AIN-93 Purified Diets for the Study of Trace Elements Metabolism in Rodents, P.G. Reeves Basic Tissue Preparation for Electron Microscopy Assessment of Rodents, R. Wildman Iron Dietary Iron: Deficiency or Excess, S.M. Smith and H.C. Lukaski The Use of Iron-Dextran to Produce Iron Overload in Rodents, P. Carthew and A.G. Smith Extraction and Analysis of Iron Species in Diet and Gut, R.J. Simpson, C. Oguakoya, and T.J. Peters Manganese Manganese Deficiency and Excess in Rodents, J.W. Finley and P.E. Johnson Manganese Uptake in Tissues In Vitro: Tissue Slices as Models, G.D.V. van Rossum and T. Galeotti Selenium Selenium Diets: Deficiency and Excess, M. Christensen Selenium in Tissue Culture, C.A. Wardle and A. Shenkin Copper Copper Deficient and Excess Diets: Theoretical Considerations and Preparations, M.J. Werman and S.J. Bhathena Copper in Tissue Culture, E. Harris, E. Tiffany-Castiglioni, and Y. Qian Zinc Zinc Diets: Deficiency and Excess, M. Panemangalore and F.N. Bebe Zinc Radiotracer in the Study of the Mechanisms of Zinc Homeostasis, D. Oberleas Other Trace Elements Dl#$