Vegetarian Entres That Won't Leave You Hungry Nourishing, Flavorful Main Cours [Paperback]

Irresistible Vegetarian Entr?es That Fill the Center of the Plate!

Vegetarian Entr?es That Wont Leave You Hungry solves the riddle that challenges countless cooks every night: What can I make besides pasta, a stir-fry, or a veggie burgerwith readily available ingredients and without too much fussfor a filling and flavorful vegetarian main course?

The 70 main-course recipes here are as wonderfully varied and delicious as those in Lukas Volgers first book, Veggie Burgers Every Which Way. Yet this is food that can be made every dayfrom pantry and refrigerator staples like grains, beans, noodles, eggs, and tofu, as well as a wide variety of fresh, seasonal produce that will give you tasty options all year round!

Break free of your old dinner routine with easy entr?es that coordinate with the seasons like Summer Squash Gratin and Butternut Squash and Brussels Sprouts Galette, recipes that draw on Southeast Asian cuisines like Classic Pad Thai and Kimchi Stew, and inventions that transform everyday ingredients into appealing new flavor combinations like Volgers Curried Potato Crepe Stack. With Vegetarian Entr?es That Wont Leave You Hungry, youll never be at a loss for a new dish for dinner.

Also included are recipes for flavor enhancers and finishing touchessuch as croutons, caramelized onions, roasted garlic, pestos, kimchi, and moreand over 15 informative features on Vegetarian Kitchen Essentials, including Five Salad Dressings, Five Easy Desserts, Cooking for One, and Hosting a Dinner Party.

With over 60 color photos, dozens of variations, group activity alerts, and helpful sidebars on finer points like perfecting fragrant jasmine rice, homemade paneer, and tofu marinades, Vegetarian Entr?es That Wont Leave You Hungry is an indispensable companion for fans of vegetarian main dl#/